From: guy1656 ados com Date: 24 jun 2004 Subject: Handling Shogi pieces? Your free subscription is supported by today's sponsor: ------------------------------------------------------------------- Save up to 67% on Omaha Steaks + Get 6 FREE Burgers and a=20 FREE Cutlery Set + Cutting Board! http://click.topica.com/= caaclxSa2i6YsbnuqMaa/OmahaSteaks ------------------------------------------------------------------- Thank you for the link to the mpg file. (the nifu one.) I had known that there is a traditional way of handling and placing Go ston= es;=20 it looks like 3 fingers are used. Can anyone describe (or provide a link to a URL) showing how pieces are hel= d=20 in the hand and placed? - GLL ---------------------------------------------------------------------------= ------------------------------------- Where Speed & Service Have Always Mattered @ http://www.ados.com ----------------------------------------------------------- Let University of Phoenix make 2004 your year. Evening,=20 weekend or FlexNet=AE classes =96 over 130 locations. Look=20 into our programs and get the degree that gets you going! http://click.topica.com/= caaciq1a2i6YsbnuqMaf/UOP ----------------------------------------------------------- --^---------------------------------------------------------------- This email was sent to: = shogi-l shogi net EASY UNSUBSCRIBE click here: http://topica.com/u/?a2i6Ys.= bnuqMa.= c2hvZ2kt Or send an email to: shogi-unsubscribe topica com For Topica's complete suite of email marketing solutions visit: http://www.topica.com/?p=3DTEXFOOTER --^----------------------------------------------------------------